No matter how you serve it, this restaurant-style Jeera rice recipe is sure to please everyone at your table and is certainly more impressive than plain basmati rice! Storage

Your country may have laws requiring us to test the health of the seed and certify it with a Phytosanitary Certificate. FAOSTAT: Production-Crops, 2010 data". United Nations Food and Agriculture Organization. 2011. Archived from the original on September 6, 2015. J. F. Sun, G. X. Wang, H. Zhang, L. M. Xia, W. P. Zhao, Y. M. Guo and X. Sun, Infrared Phys. Technol., 2020, 105, 7 Search PubMed. Is basmati rice healthy?". K-agriculture. April 4, 2023. Archived from the original on April 4, 2023 . Retrieved April 4, 2023. X. He, Y. S. Chen and P. Ghamisi, IEEE Trans. Geosci. Remote Sens., 2020, 58, 3246–3263 Search PubMed.Dean, Ralph A.; Talbot, Nicholas J.; Ebbole, Daniel J.; etal. (April 2005). "The genome sequence of the rice blast fungus Magnaporthe grisea". Nature. 434 (7036): 980–986. Bibcode: 2005Natur.434..980D. doi: 10.1038/nature03449. PMID 15846337. phytosanitary instructions (commonly included with the import permit): what tests or treatments we have to apply and what phytosanity certificate we need to provide; K. Velumani, S. Madec, B. de Solan, R. Lopez-Lozano, J. Gillet, J. Labrosse, S. Jezequel, A. Comar and F. Baret, Field Crops Res., 2020, 252, 12 Search PubMed.

a b c d Marchal, Clemence; Michalopoulou, Vassiliki A.; Zou, Zhou; Cevik, Volkan; Sarris, Panagiotis F. (2022). "Show me your ID: NLR immune receptors with integrated domains in plants". Essays in Biochemistry. 66 (5): 527–539. doi: 10.1042/ebc20210084. PMC 9528084. PMID 35635051. Rice is a cereal belonging to the family Poecae. As a tropical crop, it can be grown during the two distinct seasons (dry and wet) of the year provided that sufficient water is made available. [1] It is normally an annual, but in the tropics it can survive as a perennial and can produce a ratoon crop for up to 30 years. [2] Pro tip: Don't forget to keep an eye on the jeera while sautéing it - it tends to burn exactly when you look away 😂 😂 But on a serious note, jeera goes from toasted just right to burnt in a jiffy. Making sure this doesn't happen is the only hassle you'll face! Rice to Water Ratio for Jeera Rice Jahn, G.C.; Litsinger, J.A.; Chen, Y.; Barrion, A.T. (2007). "Integrated Pest Management of Rice: Ecological Concepts". In Koul, Opender; Cuperus, Gerrit W. (eds.). Ecologically Based Integrated Pest Management. CABI ( Centre for Agriculture and Bioscience International). pp.315–366. ISBN 978-1-84593-064-6.Cohen, J.E.; Schoenly, K.; Heong, K.L.; Justo, H.; Arida, G.; Barrion, A.T.; Litsinger, J A. (1994). "A Use ghee or oil when making jeera rice. We use vegetable oil in a large lidded saucepan heated over medium high heat. Basmati Rice U.S. rice consumption rose sharply around the start of the 21st century, fueled in part by commercial applications such as beer production. [49] Almost one in five adult Americans now report eating at least half a serving of white or brown rice per day. [50] Environmental impacts Work by the International Center for Tropical Agriculture to measure the greenhouse gas emissions of rice production. Climate change