Salford’s Four Sis4ers Distillery has launched a limited edition fruit-waste strawberry gin to celebrate the coronation of King Charles III, called Wonky Windsor. This pink gin is made with the fruits of ‘wonky’ British strawberries. It has been distilled in the distillery’s Arnold Holstein copper still, and inspired by King Charles’ love of the environment and passion for sustainability. To create the triad of new whiskies, the spirit was first matured in American Oak (Quercus Alba) ex-Bourbon Barrels before undergoing a finishing period of approximately 18 months in the different oak varieties.

Distilled at The City of London Distillery, the first and only gin distillery in the heart of London for more than 200 years, Whitley Neill Connoisseur’s Cut Gin is a classic London Dry expression that sits at 47% ABV, letting the rich juniper and citrus notes shine through. Salcombe Distilling Co. has announced a portfolio of non-alcoholic spirits and aperitifs, New London Light, consisting of three new serves. Whitley Neill, the UK’s number one premium gin brand [1], has launched a limited edition bottle of its Connoisseur’s Cut London Dry Gin to commemorate the Coronation of King Charles III. It comes from a specially selected shaved, toasted, and re-charred ex-red wine cask, which offers a rich and intense maturation to the fruity new make spirit, boasting strong notes of toffee, chocolate, and red fruits, as well as a deep colour. Whitley Neill Connoisseur’s Cut Gin is a classic London Dry expression which is distilled at The City of London Distillery, the first and only gin distillery in the heart of London for over 200 years. It is cut at 47%, letting the rich juniper and citrus notes shine through. The limited edition bottle boasts a striking, patriotic red, white and blue colour scheme, with the official coronation emblem on the seal of the lid.London-based Meantime Brewing Company has teamed up with Record Store Day UK (RSDUK) to create Double Groove (4.7% ABV). In the summer of 2007, King Charles III declared The English Distillery officially open. The dram-loving monarch even took ownership of a few of the maturing casks, making the Norfolk-based distillery one of his preferred English whisky producers. Halewood Artisanal Spirits global marketing director Rachel Adams said: “With an extra Bank Holiday and a weekend full of celebrations, the coronation will present a huge sales opportunity for retailers and licensees this May.

This is our third year as official beer partner to RSD UK and this beer symbolises the important relationship between the US and UK, both musically and in beer.” Depending on where you live, the time it may take for your exchanged product to reach you, may vary. Now, to mark his coronation, The English has unveiled the latest bottling in its Royal range. The Royal range is bottled only on the birth, marriage, coronation or jubilee of those in direct line to the throne. These are rare events that the distillery believes should be celebrated, making the resulting collection of whiskies well worth owning and drinking. It is said King Charles likes a Martini every night before dinner, however his exact preference for how it is served is unknown. We might assume, however, that he might opt for a gin he has an affinity with, such as Hepple Gin. In 2018, Hepple welcomed King Charles III to its estate in Northumbria where he planted his own juniper tree.

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Silent Pool’s 43% ABV Coronation Gin also uses dried plum and raspberry leaves to infuse the gin, leaving lingering fruity notes. Finally, Earl Grey tea and tangy hawthorn berries deepen the palette. A blend of more than 53 rare malt and grain whiskies, the Royal Salute Coronation of King Charles III Edition is a rich and complex expression with notes of fresh redcurrants, dark chocolate praline, and freshly roasted chestnuts, and a palate of sweet figs and fresh ginger leading up to a long and rich finish with a playful spice. The whisky is housed in a Dartington Crystal decanter, tinted in a deep sapphire blue hue, reminiscent of the precious stones set within the Imperial State Crown. In keeping with Royal Salute’s signature style, the decanter is presented in a wooden box inspired by the iconic Westminster Abbey, with details intricately chiselled into the wood, paying tribute to the historic setting of British Coronation ceremonies since 1066. As well as marking this historic day in history, the coronation of King Charles III also marks a new era for this Scotch whisky brand, as it was first created as a gift for Queen Elizabeth II for her coronation in 1953.

Boasting a new recipe, crafted specifically to celebrate the historical occasion, Silent Pool’s Coronation Gin has been made using infusions of King Charles’ favourite Surrey botanicals, plants and flowers, with gentle notes of bergamot orange, complemented by elegant floral notes from rose petals, lavender and chamomile.Combining flavours of orange and currants with the warming spices of cinnamon, ginger, allspice, rosemary, coriander, and angelica, the resulting juniper-led gin has a fruity and robust finish, fit for a king. It is recommended served with Fever-Tree tonic, ice, and a slice of orange.

Independent Scotch whisky distillery GlenAllachie has revealed a trio of limited-edition single malts joining its Virgin Oak Series. With its rich London heritage and quality London Dry gin distilling credentials, Whitley Neill is perfectly positioned to help maximise this opportunity with the launch of this striking Limited Edition Coronation Gin offering. Raising a glass to the highly anticipated coronation of King Charles III is Silent Pool, a brand that is no stranger to commemorative royal bottlings. Releasing an exclusive Coronation Gin ‘fit for a royal’, the limited edition blue and purple bottle is said to be the perfect tipple for enjoying at a street party.

The 70cl bottle has been designed with a patriotic red, white and blue colour scheme with the official coronation emblem on the seal of the lid. This English whisky was created using Plumage Archer barley grown on the Highgrove Estate in Gloucestershire, England, and was distilled, matured, and bottled exclusively by the Cotswolds Distillery.