This budget-friendly oven earned a perfect score from our most discerning reviewer, Helen McCue, a feat that is not easy to do.She thinks that this pizza oven is 'great if you enjoy wood-fired pizza as well as the challenge of mastering the techniques of pizza making, you’ll have an absolute blast creating pizzas for everyone who comes to visit.'

Performance-wise, our reviewer loved the Roccbox and all of its charms, finding the entire pizza-making process straightforward. She also found wood-fired cooking was a lot more high-maintenance than gas. Overall, this meant longer cooking times on both fuel types, but, on the flip side, less risk of burning your Hawaiian or Margherita. STEP 9. Turn the oven on to 220C. Line 2 baking trays with baking paper, drizzle with a little oil. Lift the dough onto 2 baking trays. Time for the toppings - The most commonly used cooking functions, and a description of each one is listed below. Useful recommendations regarding why and how to best use each cooking function have been provided to ensure optimal results. Bristle brush Especially useful for wood-fired ovens where ash is likely, a tough bristle brush is handy for removing ash from the pizza stone ready for cooking, as well as for cleaning out your oven after use.

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Compact and easy to assemble, the foldable legs and portable design mean this pizza oven is easy to set up wherever you want it. All you need is a natural firelighter and either softwood or hardwood wood pellets to get started. Lightweight and super-efficient, pellets give you an authentic wood-fired experience with minimal fuss and a smoky, woody flavour to your pizza creations. For added convenience, the gravity-fed pellet hopper automatically feeds through the pellets for effortless cooking. It adds plenty of extra flavour and can help to bring a slow-burning stability to the heat the oven, but charcoal burns so slowly that you can’t easily top up the fire with more of it when the heat dies down, so it shouldn't be used on its own. Using the Grill function and cooking on the middle or top shelf positions with the oven door closed will be perfect for making small quantities of toast or grilling delicious cheese on toast. It can be used for browning too.

Try other dishes too Pizza isn't the only thing these ovens are good for. If you have cookware that can handle the heat, there are endless possibilities – try roasting a joints of meat, steaming a pot of mussels or even baking bread.

Applies to

The Koda is a star buy for those who want to create authentic pizzas without the faff of keeping a fire going, as you would need to in the Fyra. If you love the ease of gas BBQs, the convenience of the Ooni Koda will probably be right up your street. This can result in pizzas with very crispy bases and underdone tops. You might need to use a pizza peel to hold your pizza aloft in the oven for a while to help the top catch up with how well done the base is. Electric pizza ovens It's an investment, and you will need to buy additional accessories separately – like a pizza peel and that gas burner – but if you want to cook pizza alfresco like a pro, then the Ooni Karu 16 Multi-Fuel Pizza Oven gets full marks from us. The temperature of your oven will peak somewhere between 400 and 500 degrees C, and the better your oven maintains its temperature, the more pizzas you can produce from one ‘firing’.

STEP 1. Tip the flour into a big bowl, add the yeast and stir to mix. Make a well in the middle of the bowl so that you can see the bottom of the bowl. This is an energy efficient cooking function which retains moisture in the oven, so is particularly great for achieving light and fluffy results when baking. Ideal for baked soufflés Please keep the oven door closed when using this function. The temperature shown on the display may differ slightly from the temperature in the oven cavity. This function is great for one shelf cooking and for dishes such as lasagne and potato & pasta bakes. The oven light will turn off to save energy when this function is in use First, you should compare the dimensions of the oven you're interested in with the size of your barbecue – you won't get far if your grill isn't big enough for the oven to sit snugly.

Zanussi Black Painted Wood Pellet Black Pizza Oven With Paddle & Cover - perfect for cooking authentic, wood-fired pizzas at home.

With energy prices soaring, it’s never been a better time to rethink how you use the appliances in your home to save energy and money. Besides helping your household budget, it will also benefit the planet, reducing CO2 emissions. Here are some helpful tips on how to reduce energy when using your oven and hob Rotate it regularly The strongest heat usually comes from one direction, especially in gas and wood-fired ovens. You'll want to rotate the pizza a few times during cooking to make sure it cooks evenly. Once every 30 seconds is a good rule of thumb, but keep an eye on it while it cooks. Be aware of the shelf position and oven temperature when using this function. For adding a little extra browning, try shelf position 4 (second shelf position from the top) with a moderate heat and adjust where appropriate. This oven is designed to deliver delicious, authentic, stone-baked pizzas in just 60 seconds, thanks to its powerful gas-powered design. With a 12" paddle and carry bag included, it’s ideal for summer get-togethers with friends, or family evenings in the garden so that you can effortlessly cook show-stopping pizzas. The speedy heat-up time means there’s no need to wait around for a pizza delivery! Using the top oven element only, this is a great function for browning or finishing dishes such as giving a lasagne or a flan a little more browning without cooking the whole dish further.

Popular oven brand Zanussi is part of the group of brands owned by Electrolux, which also includes AEG. Another important factor to consider is longevity. When you buy a high-quality ZANUSSI ZGPO1PC Portable Gas Pizza Oven, you’re making an investment that is likely to last longer. Cheaper products may seem like a good deal at the time, but they are often made with lower-quality materials and are not designed to last as long. This means that you may end up having to replace your device sooner, which can end up costing you more in the long run. This function uses both fan and grill and is a great function, particularly for cooking meats. The oven will distribute heat alternately between fan and grill to give you juicy meats with a crispy skin.. VERSATILE COOKING - If you fancy a change from pizza, your oven can bake, roast and sear your other favourite foods. Perfect for parties, family meals and evenings with friends.There aren't many electric pizza ovens around that are for use at home, but the Ooni Volt 12 and Sage Pizzaiolo are examples that might be a good fit for those who are keen to cook artisan-style pizza without the need for outdoor space. The links below will take you to the appropriate appliance type and show functions and some tips to help get the best from your appliance. Pizza ovens are often billed as portable, so we weigh them and carry them a short distance, taking bulkiness and comfort into account. Pour 200ml of water into the base of the oven, set the temperature to 90°C and leave the oven on for 30 minutes. Leave the oven to cool down before drying. All trays and shelves can be left in during this process