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Crodino 1965 Aperitivo (Non-Alcoholic), 3 x 175ml

£9.9£99Clearance
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As Crodino is a Non-Alcoholic Aperitivo and therefore designed to stimulate your appetite, we recommend serving Crodino before dinner. Crodino takes its name from Crodo, the area in Piedmont (northern Italy) where it has been bottled since 1964.

Made from a blend of natural extracts, fruit juice, and carbonated water, and has a unique, slightly bitter flavour that is unlike any other non-alcoholic drink on the market. The images of the products are purely indicative, the products sent may undergo changes in packaging and format. In 1995 Crodino became part of the Campari Group, which brought this amazing Aperitivo to the rest of the world. There was a lack of different tastes to go with different moments: the aperitif, the food pairing flight, and then something to cleanse my palate before dessert – which I now always have and thoroughly enjoy.Crodino has been relaunched by Campari in recent years in terms of image and communication and has cemented its position as the most famous and drunk non-alcoholic aperitif in Italy.

Please always read the label, warnings and instructions provided on the product before using or consuming it.Plus get our latest news and special offers for members to choose better drinks, change your drinking and connect with others. To obtain such an extraordinary beverage, Crodino mix all the botanicals and leave the extract to stand for up to six months. If you're looking for a non-alcoholic beverage that is both refreshing and tasty, you have a few options to choose from.

I’m not sold on how much I like it as a soft drink (it just seems to sweet), although, with a bit of lemon juice and ice, it become quite palatable (and remains non-alcoholic).And Crodino knows it well, obtained from an infusion made from ingredients expertly mixed by skilled hands. It all started with the careful selection of ingredients: herbs, spices, woods and roots of the highest quality from all over the world. They also like the taste and say it can be used with non alcoholic prosecco for tasty Aperol spritz.

Whether you're looking for a thirst-quenching beverage to enjoy on its own or a unique mixer for cocktails, it is a great choice that is sure to please. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. The secret of Crodino's success is the unique and appetizing flavour obtained from the traditional extract drawn from a mix of infusion and distillated herbs, plants and fruit pieces that are rigorously selected. I was interested in Crodino as a drink, but in addition, given the nature of this site, it’s mixer potential appealed immensely. To label as gluten free the product must have below 20 parts per million of gluten, which is barley a trace!To exalt the intense citrus and fruity notes and the spicy aftertaste, Crodino must be served in a wine goblet with generous ice. We would pay anything between €5-7 for one of these in hotels so these bottles represent very good value for money. Wheat and barley are often key ingredients in producing drinks such as beer and in sealing wine casks. I thought that the addition of sugar syrup would be unnecessary and wanted to make it more Italian, so I subbed the gin for Grappa.

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