The Halloumi Cookbook

Product Information

Finance is provided by PayPal Credit (a trading name of PayPal UK Ltd, Whittaker House, Whittaker Avenue, Richmond-Upon-Thames, Surrey, United Kingdom, TW9 1EH). Gave me some fantastic ideas other than just plain grilling or frying and stuffed into a pitta pocket! Indulge your sweet tooth with creative desserts like Halloumi and honey baklava, Grilled Halloumi with caramelized fruits, and the luscious Halloumi cheesecake with berry compote. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products.

Heather has worked with many top chefs, nutritionists and women’s health organisations and charities, and has contributed to health and food magazines in the UK and the United States. Be everyone’s favourite host and serve up halloumi fries with sticky chilli or creamy yoghurt dipping sauce; whip up a fresh and filling weeknight salad or a comforting halloumi and sweet potato burger; take time over brunch with a decadent halloumi, harissa and honey toastie; and even master baked goods such as loaded halloumi flatbreads or herby halloumi scones. This cheese is mild and a perfect sponge for vibrant flavours, and it’s a flexible – and squeaky – ingredient.With stunning photography and detailed instructions, "The Halloumi Cookbook 101" is a must-have for cheese lovers, food enthusiasts, and anyone seeking to elevate their culinary adventures. Today we publish some of the world's foremost authors, from Nobel prize-winners to worldwide bestsellers recent successes including the Booker-winning Wolf Hall and Bring Up The Bodies by Hilary Mantel, and George RR Martin's blockbusting A Song of Ice and Fire series.

Enhance your meals with tantalizing side dishes and accompaniments like Grilled Halloumi with balsamic glaze, Halloumi and olive couscous, and the delectable Halloumi-stuffed peppers that will leave your guests craving more. She is the author of The Halloumi Cookbook , The Nut Butter Cookbook , and The Avocado Cookbook (Ebury 2016).

Totally versatile with endless possibilities, make halloumi a staple of your diet with this handy cookbook! Discover tips for hosting a Halloumi-themed gathering, explore the art of homemade Halloumi cheese with a step-by-step guide, and learn clever tricks, substitutions, and storage hacks to make the most of this delectable cheese. which is authorised and regulated by the Financial Conduct Authority (FRN 311908) for consumer credit and general insurance and a member of the Finance and Leasing Association. Be everyone’s favourite host and serve up halloumi fries with sticky chilli or creamy yoghurt dipping sauce; whip up a fresh and filling weeknight salad or a comforting halloumi and sweet potato burger; take time over brunch with a decadent halloumi, harissa and honey toastie; and even master baked goods such as loaded halloumi flatbreads or herby halloumi scones.

Biography: Heather Thomas is the author of the highly successful The Avocado Cookbook (2016), The Chickpea Cookbook (2017), and The Sweet Potato Cookbook (2017). You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice.Warm your soul with flavorful soups and stews such as Halloumi and tomato soup with basil oil, Halloumi and vegetable stew, and Halloumi and chickpea curry soup. From the bestselling author of 'The Avocado Cookbook'' this wonderful book has a similar colourful, eye-catching design filled with photography. For those who enjoy meat and seafood pairings, savor the succulent Grilled Halloumi and shrimp skewers, the mouthwatering Halloumi-crusted chicken breast with lemon sauce, and the elegant Halloumi-wrapped salmon fillet that will impress any dinner guest. This book presents a range of feasts – not just meals, but magnificent multi-recipe arrays – bright with fresh vegetables, spices and seasonings and each showing halloumi at its cheesiest, chewiest, saltiest best. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average.

In this comprehensive cookbook, you'll embark on a gastronomic journey, starting with an introduction to Halloumi's rich history, cultural significance, and unique characteristics. Whether that’s a lazy Sunday brunch, a quick weeknight dinner or an outstanding party spread that truly leaves your guests dazzled.From creamy yoghurt dipping sauce to a mouth-watering sweet potato burger, you’ll be obsessed with halloumi in no time. Be everyone's favourite host and serve up halloumi fries with sticky chilli or creamy yoghurt dipping sauce. The original Harper Brothers Company was established in New York City in 1817 and over the years published the works of Mark Twain, the Bronte Sisters, Thackeray, Dickens, John F Kennedy and Martin Luther King Jr. You'll also find an array of delectable sauces, dressings, and marinades to complement your dishes, including the tangy Lemon and herb Halloumi marinade, the refreshing Yogurt and dill Halloumi sauce, and the creamy Halloumi and tahini dressing.