You can prepare the drink in advance and store it in the fridge. We suggest keeping it in a jug or a bottle for convenience. Once you're ready to enjoy it, pour it into a glass and add some ice before serving. Bigger Serving Plum is not a widely known flavor, but if we were to describe it, the taste would be somewhere between green grape, peach, and a little bit of apple. Doesn’t that sound like the perfect concoction? Because of its clear and fresh taste, it’s able to cut through heavy dishes quite easily, and so is a popular soju flavor for when you’re eating meals such as Korean BBQ and stews. 10. Honeydew

If you don’t want to use lemon lime soda though, soda water, tonic or champagne could all be good options if you want to keep the sweetness on the conservative side (one of the few times I will ever use that descriptor).Have you ever had Korea’s national drink, Soju? Aside from the plain primary flavor, there are several more flavors to try, giving your drinking experience a distinctive twist. Along that same line, you can use unsweetened or sweetened and flavored soju. I like using plain here, though grapefruit soju sounds like it could be really tasty since there’s already citrus-y vibes. Let’s venture off the beaten path to put an East Asian spin on the 007 classics. In a shaker filled with ice, combine 60ml of soju, 30ml of Cinzano Vermouth Bianco , and a dash of orange bitters. Shake well and strain into a martini glass. Garnish with a lemon twist or an olive.

Normal people that have an office jobs drink almost every weekend. They always get drunk because it’s a way of relaxing. If you’re ever going to visit Korea and go out on a Friday night, you’ll see many office workers drinking soju together. Conclusion Now that you’ve come to the end of this article, you probably know which flavors are popular and which aren’t. Soju is a drink that’s very popular in Korea, and people drink it every weekend. It’s even more popular than beer. Known for its light green to green bottles, soju is commonly intended to be consumed in a straightforward fashion.

10. Honeydew

What I like about the grapefruit soju is that it’s very popular among the younger generation. If you ever have the opportunity to visit Korea, you’ll see that this one is sold very often. It’s made out of rice wine which makes it even better. Give it a try and see for yourself. 2. Peach It’s definitely one of the fruitier flavors, so it’s a great option for those not wanting to go to heavy on the alcohol and prefer a lighter, sweeter drinking experience. 8. Grapefruit

Apple-flavored Soju captures the essence of apples and maintains the smell and taste of the fruit naturally. Suppose you’re new to the world of Soju, this is a highly recommended flavor to start your journey because of its pleasantly light and sweet apple flavor. I opted for fresh basil since it’s summertime as of this publish date and my roommate has a basil plant. Mint or tarragon could also be good options! Within the past decade, we have seen a steep increase in general awareness and interest of westerners in South Korea’s booming popular culture. Regardless of the brand, Yakult is known for its recognizable tiny bottle and foil wrapper lid. The taste is sweet and milky with a tart and dry mouthfeel. In addition to its delicious, citrusy flavour, it's also good for gut health and digestion. Why you'll love this recipe For this recipe, I recommend storing the leftover ingredients in separate containers. Below, I explain how you should store each ingredient:

Green grape tastes like grape juice with some alcohol. It doesn’t taste bad. In fact, I really like this one. However, it does taste a bit like wine. So, if you aren’t into that, then try another flavor on the list. Soju is a famous and versatile distilled rice spirit throughout Korea. It’s been around since at least the 14th century and integral to Korean social culture. This drink is super easy to make. Just mix everything up and you're good to go, making it a perfect easy party drink or when you just want to throw together a cute drink for yourself. Variations Of course, the flavor profile of strawberry soju, with additional fruity sweetness compared to Original or Fresh varieties, gives you more options than just drinking it straight up. Because the flavor is refreshing rather than overly sweet or harsh, it is an excellent introduction to the world of flavored Soju for beginners who prefer a drink that’s not overly sweet. 3. Blueberry