Belle & Co Sparkling Rose Alcohol Free Wine, Non-Alcoholic, Gifts for New Mums, Ideal for Celebrations and Festive Parties for Non Drinkers and Drivers, Low Calorie 75 cl

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For Blaize, however, the type of grape can make a big difference in the resulting quality. Sweeter wine styles, like prosecco or riesling, are often superior. Sparkling wines, generally, “work well, because of the bubbles,” says Blaize. He also recommends Spanish and southern French reds, those with big juicy elements, delicate spice and more structure. Conversely, “if you remove the alcohol from a sauvignon blanc, it becomes completely flabby,” says Blaize. “But they’re so popular with consumers.” Comes in a champagne-style bottle, lending it an air of celebration, this wine smells sweet, an Appletizery sweetness. It certainly tastes more like sparkling apple juice than sparkling wine, but there’s a hint of dryness from the added green tea, which makes it slightly more grown-up than a soft drink. Heavily bubbly, it’s a good thirst quencher.

There are many reasons why someone might choose a non-alcoholic wine over a traditional option. Some may be looking to curtail the intake of calories as part of a healthier lifestyle and leaner waistline. Others may be taking medication and unable to consume alcohol for fear of complications.

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That groggy head and signature stomach churn of a killer hangover needn’t be a sure thing. What’s more, consuming all those empty calories won’t be adding unwanted inches to your waistline and exacerbating all manner of potential health problems. Myths About Alcohol-Free Wine But, even in France where wine traditions are so entrenched, alcohol-free wines are booming. Le Paon Qui Boi, a Parisian shop, is dedicated to boozeless drinks, including wine. For Blaize, it’s inevitable that one day, as with beer, most big wine brands will produce an alcohol-free wine. And whether you’re looking to reduce your alcohol intake, or cut booze out completely, now is a better time than any to experiment. What to drink

Belle and Co.’s Rose is a non-alcoholic rose wine with a small twist – it also contains green tea. It might seem a strange addition to wine, but it works. The tea’s tannins add a tart and bitter quality to the wine’s profile, compensating for the loss of complexity from the removal of alcohol. Bella’s flavour leans more on fresh grapes, apples, and a hint of peach, complemented by a fresh floral scent. The lively effervescence gives Bella a nice bite and mouthfeel. Like a traditional Prosecco, this non-alcoholic wine also has some mineral overtones which add interest and complexity. Syrah is a full-bodied wine style known for its dark fruit notes and complex, spicy finish. Torres Natureo certainly delivers on the flavour, with a blast of cherry, dark chocolate, and plum. The body is full and rich, and even possesses the complex tannin structure that is Syrah’s signature. Whether it’s a mature red, summer-ready white or elegant champagne you’ve plumped for in the supermarket aisles, you can expect to have a very small level of alcohol still lingering in the mix. It’s also rich enough to be used as your go-to cooking wine. Eisberg is incredibly fantastic in a slow-cooked beef bourguignon.Like it’s red wine cousin, the Eisberg Sauvignon Blanc is made just like any wine. It’s only after the fermentation process is the alcohol content removed. This ensures that much of the character of a true Sauvignon Blanc is preserved.