Hayman Distillers Small Gin 20cl | Makes a Low Alcohol and Low-Calorie G&T | 80% Less Alcohol & 80% Less Calories per serve| 43% ABV

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The botanicals are also carefully selected and distilled into the spirit individually. This process is called fractional distilling and it is a time-consuming method that most gin producers do not use. However, it allows Leopold Bros. precise control over each botanical's flavor before they are combined. The description of their Dry Rye Gin (49.5 percent ABV, 99 proof) certainly whets the palate. This gin is distilled entirely from rye and that gives it a genever-like feel. It's rich and malty with some of those signature rye spices that make rye whiskey special. Leopold Bros. produces three styles of gin and they are completely unique from one another. This is a hallmark of a great small distillery because they have the time and patience to redevelop formulae rather than simply tweak a proven success. Playing host? Our range of flavoured gins is sure to get the party started. Whether you prefer a classic dry gin or want to add some colour with pink gin, we’ve got a wide variety to choose from. Just some of the flavours we offer include summery strawberry, peach and mango. A captivating bottle of gin, The Botanist comes from the land of scotch on the Isle of Islay and features 22 foraged botanicals. Photo Courtesy: The Botanist

This is a gin that everyone can enjoy. It has a softer juniper profile and subtle hints of bright citrus from pummelo and Valencia orange.

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Remember, it is not a robust London dry gin, so it can get lost with heavy flavors. Save those drinks for Leopold Bros. Navy Strength. Offering a fresh and unique flavour, it has prominent notes of Earl Grey accompanied by punchy orange and apricot, with a delightful mix of herbal and floral notes. On the finish – a hint of spicy coriander, juniper and long subtle citrus tones. The Great Earl Gin is a true craft gin and an absolute joy to drink! Say chin chin with our fabulous collection of gin. If you love a classic G&T, get your hands on your favourite gin brand, and don't forget the tonic water. And of course, grab some limes too. If you don't have a favourite brand, try a variety before making your mind up. Our gin miniatures are great way to sample our range of brands and flavours. You’ll also find the right gin glass from our glassware collection. Special considerations needed to be made to distill gin alongside whisky and McEwan and his team made that happen. Among other things, an otherwise abandoned Lomond still at the distillery was transformed specifically for the process. The result of all of this careful planning is a spectacular gin. Few words can describe the experience properly as it is unlike any other and it doesn't have a distinct characteristic or dominant flavor.

Booth's London Dry can be found in most markets and is a surprisingly nice gin. It has the characteristics often found in this price range: full juniper in the front followed by coriander, lemon peel, and other spices. It's bottled at 90-proof, which means those flavors are bigger and bolder, though not quite as brash as navy-strength gin.

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The cost of gin can become expensive due to a few factors. First, if the ingredients used in the distillation process are unusual or imported, that can drive up the price. Also, makers of inexpensive gins tend to blend the ingredients and botanicals—it's much less labor-intensive—whereas premium gin distillers will often distill things multiple times and, in some cases, every time a new ingredient is added. This added labor has a cost. For an inexpensive gin that shines in any adult beverage, we suggest Gordon's London Dry Gin. And, if you have a thirst for something stronger, get bold with 90-proof Booth's London Dry Gin. What to Look for in a Cheap Gin Flavor In 2017, the distillery started offering a seasonal gin that only comes out during the summer months. Appropriately named Summer Gin (47 percent ABV, 94 proof), it's bright, airy, and has a few special botanicals. Serving Recommendation: Serve over ice cubes with a premium tonic, garnished with orange wedge and cinnamon. Gin has a pine taste from the juniper berries, which are its signature ingredient. However, the prominence of the pine taste varies depending on the style of gin and the botanicals that are added during distillation. Fruity, aromatic gins are smoother and sweeter than a classic dry gin.

Pink gins, as the name may hint, have a rosy hue to them. This color can come from a number of sources, from the addition of bitters into the gin or the maceration of botanicals and fruits, like strawberries, roses, or pink peppercorns, post-distillation. Thanks to innovation in the non-alcoholic space, there are now plenty of zero-proof gins that mimic the juniper characteristics without the proof, for when you’re craving a negroni or spritz but not the hangover. The gin is distilled at Antica Distilleria Quaglia, a Piedmont distillery that produces a wide variety of Italian amaros and vermouths, so expect the flavors to pair particularly well with the red vermouth and bitter notes of a classic Negroni. Produced on a farming estate in the picturesque Cornish countryside, The Great Earl Gin is created using carefully selected botanicals, both locally grown and from around the world, infused with whole-leaf Ceylon tea sourced from the foothills of Sri Lanka. Botanicals include bergamot, lemon, bitter Spanish orange, warming Cornish bay leaves and Macedonian juniper.Botanivore (45 percent ABV, 90 proof) is a flavor extravaganzaand unlike any other gin on the market. It is everything that is fascinating about gin rolled into a single glass: herbaceous, earthy, bright citrus, soft florals, noteworthy spices, and so much more. St. George Terroir Gin (45 percent ABV, 90 proof) is definitely for those who love a bold pine flavor in their gin. This one is intended to capture a "forest in a glass," specifically the Douglas fir found in California's forests. No, on average, gin and vodka are similar in their alcohol content but in the high-percentage spectrum of vodkas, vodka is stronger than gin. The minimum ABV (alcohol by volume) percentage of gin varies; in Europe it is 37.5 percent and in the United States 40 percent ABV.

thimbleful) Small Gin, Top with 100ml low calorie tonic, Garnish with lemon peel or squeeze of lime. Bottled at a smooth 40 percent ABV (80 proof), it's botanical list includes juniper berries and buds,cinnamon, nutmeg, ginger, almond, coriander, cardamom, cloves, licorice, and lemon. The best way to introduce yourself to Williams GB Gin is with the simple gin and tonic. The Denver, Colorado distillery is home to a variety of craft spirits including gins, whiskeys, vodka, liqueurs, and aperitifs. They even have an amaro and absinthe. If you have a recipe that calls for a hard-to-find or old-school spirit, they may have it. Linden Pride, co-owner of Dante NYC, notes it is particularly excellent in a martini. “Preferred as a 50/50 martini, Fords Gin has the bright citrus notes, and mild juniper palate that gives this gin the strength to be easily distinguished in a martini, whilst having the nuances to balance with the fragrance of the vermouth." If you’re going to make the classic Italian drink — supposedly created in 1919 at Caffe Casoni in Florence — it makes sense to match the drink with an extra Italian gin . Portofino Gin uses botanicals grown on the hills surrounding the seaside town of Portofino in the North West of the country. It’s juniper and citrus forward, slightly bitter and floral, with bright notes of grapefruit and rose petals. All facts which make this gin excellent in a martini, but those citrus notes lend itself particularly well to a martini and adds a brightness to the gin-heavy negroni.There are four main styles of gin. London dry gin is very dry with a strong juniper taste. Plymouth Gin is fruity and aromatic, Old Tom gin is sweeter and smoother than London dry gin. New Western, also called new American gin, new world gin, or international gin, is a gin where the juniper taste is less prominent and calls for an expanded cast of botanicals to make the blend. Genever, a Dutch variation that is the origin of all other gins, is sweet when aged and drier and lighter when young. In recent years, gin has become the UK’s most popular spirit – with over 83 million bottles of it sold in the UK last year. This has been largely due to the increase of independent, small-scale artisan distillers, producing true craft gins with unique and exciting flavours. A fine pairing of gin, the American Small Batch and Navy Strength gins from Leopold Bros. are a gin connoisseur's dream. Photo Courtesy: Leopold Bros. The 9 core botanicals are infused into the initial distillate. These include juniper, angelica root, cassia bark, cinnamon bark, coriander seeds, lemon peel, licorice root, orange peel, and orris root. Made with Italian juniper berries and orris root, Spanish almonds and lemons, grains of paradise from West Africa, and Chinese licorice, Bombay Sapphire is the product of a 1761 gin distillery founded by Thomas Dakin in Warrington, England. The London Dry Gin, spotted easily because of its distinct, bright blue bottle, is aromatic and crisp, and holds up delightfully in a martini.