Weber Smokey Mountain Cooker Grill

Product Information

A BBQ Icon, the Weber® Genesis® has been the quintessential gas grill since 1985.View the full range Read More >

The WSM 18″ was the original size before the larger 22” showed up. Opinions seem to vary as to which WSM is better, the 18″ or the 22″. Some believe the 18″ is the better smoker since it can maintain lower temperatures and is more economical than the 22″. The 18″ can hold the temperature comfortably between 225°F and 250°F which is perfect for slow roasting or smoking. Some people find the 22″ difficult to keep below 275°F. The 18″ Smokey Mountain weighs 37lbs, but it can be transported easily, especially if you take it apart. 18″ Cooking Capacity It comes down to what’s most important to you. The Weber Kettle is cheaper and more versatile. While designed as a grill, the Kettle can be converted into a smoker relatively easily.http://tvwbb.com/– A discussion forum connected to the virtualweberbullet. With millions of posts you can find the answer to any question. Great community for discussing your WSM. Price– If you can afford it get the 22″ WSM and you won’t have to worry about running out of space. If you buy the smaller model to save money but can’t fit a large enough brisket you might end up having to buy both and have two smokers clogging up the yard (not the worst problem to have!) Key things to consider Included with all Smokey Mountain Cookers ™ is a premium cover to protect against the elements and keep rainwater from collecting in the lid groove when not in use.

Fuel is easily added to the smoker during the cooking process via the handy aluminium fuel door on the front. The food stays within the chamber and the fuel and wood are easily dropped in. Besides a glass-reinforced nylon handle at the top, the Weber ® Smokey Mountain ™ 47cm lid also contains an integrated thermometer to monitor the temperature of the unit during cooking. In addition, set into the main body is a silicone cap into which thermometer probes (sold separately) can be inserted to measure the internal temperature of the food itself. Also, for further control of temperature a rotatable no-rust aluminium vent is fixed towards the bottom. Our Around the World In 80 BBQs see us take on a BBQ classic with Japanese influence. This is about Read More > Famous all over the world, the Weber® kettle is the iconic charcoal barbecue. Of timeless design, quality build and finish and in most cases as versatile as any of its gas cousins, there is a Weber® charcoal BBQ for everyone.The best setup and add-ons for a WSM– In depth guide to setting up your WSM, seasoning and different cooking methods. When it comes to using the Weber ® Smokey Mountain Cooker ™ 47cmthings couldn't be easier; simply add water, spread flavoured wood chips and chunks as desired, bring the charcoal up to temperature, pop in the food and let the cooker cook!