Dragon Glassware x Barbie Martini Glasses, Stemless Pink and Magenta Double Wall Insulated Cocktail Glasses, As Seen in Barbie The Movie, 7 oz Capacity, Set of 2

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In a shaker, mix the shrub, mezcal, and lime with ice and shake well. Strain into a sherry glass and finish with ginger beer and chilhuacle oil drops.

Malibu Barbie became very popular and has stayed that way since the 70’s. We wanted to create a drink inspired by this beachy, tropical girl. One sip of our Malibu Barbie drink and you will feel like you are at the beach, living the good life, too! What is in a Malibu Barbie Drink? The Malibu barbie is a truly iconic doll. Malibu barbie is so well known that we had to create a drink named after her. Of course it had to be beachy, it had to be pink and it had to taste amazing. Brands like Boohoo, PacSun, Superga, Unique Vintage, and even small Etsy shops have put a Barbiecore (and Kencore) spin on some of our favorite items: rompers, drinkware (Barbie martini glass, anyone?), sunglasses, headbands, and every kind of sartorial Barbie reference you can imagine. Basically, there's enough pink merch out there to furnish our closets, kitchens, and entire homes. The fictional character that is Malibu Barbie lives at the beach. We wanted to capture that seaside lifestyle with a fruity and tropical drink. Malibu Barbie is also a very girly girl so we wanted to capture that charm with the bright pink color of our drink.

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Malibu rum is a coconut flavored liquor. Any tropical, fruity flavors will taste good with Malibu. Or course, we skip the rum part and focus on the simple, tasty flavor of coconut. Coconut water is more flavorful and much healthier to drink than rum!

Our Malibu Barbie drink is as easy as measuring and mixing the ingredients. Here is how it is done: Start by making a sangria base the night before. Just cut up some citrus fruit and put them in a two- or three-gallon pitcher. Lemons, limes, and oranges are best—just two or three of each. You can use grapefruit if you like a little bitterness in your drinks. Toss in some fresh berries if you have them, and give them a little squish with a spoon to release the juices. You can also add food grade rose buds or hibiscus tea, and some chunks of cucumber. Do what you want. There are no rules.

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Pour in a bottle of apricot or other fruit brandy and a bottle of triple sec. You can also add rum to the base, if you like. Just don’t use any spirits with dark color, or your finished product will look brownish. Let the base marinate overnight. Muddle the fruit, lime juice, simple syrup, and mint leaves in a large shaker tin, making sure to break up the watermelon and mint leaves thoroughly. Add to the shaker tin 2 oz. sangria base and 2 oz. white wine.