Blanton's Bourbon Original Whisky 70 cl

Product Information

To help us rank the best Bourbons in the world, we looked at a number of different factors, including the proof, age, and price. Distillation: A process where a liquid is heated and cooled for purity. For whiskey specifically, this is the part of the process where any existing alcohol created during fermentation is removed. And let’s not forget the oak casks: the oak used is first stripped and left to weather for six months. This process removes the bitter tannins, allowing for a smoother flavor once the mixture has been added.

15 Best Bourbons: Top Whiskeys To Drink (2023) - Luxe Digital 15 Best Bourbons: Top Whiskeys To Drink (2023) - Luxe Digital

Before you start hunting for a bottle of your own, here are 15 things you need to know about Blanton’s. It was the world’s first “single-barrel” bourbon. The whiskey that eventually becomes Blanton’s is produced under contract by Buffalo Trace. It’s the same distillery where it has always been produced, but over the years the distillery was sold to Sazerac. This whiskey uses the “mashbill #2” formula for the grains, which is reportedly a high rye content version of their grain mixture — but the exact proportions are not disclosed. This is reportedly the same whiskey source as Ancient Age, the original whiskey produced by Age International. Taste: The taste has a masterful start with powerful dry vanilla notes in perfect harmony with hints of honey amid the strong caramel. The long, creamy caramel holds the fort until some late soft peppers arrive to spice things up.

The bourbon here is an absolutely beautiful, dark amber color. It lightens up a little bit when you pour out just a glass, but its still just the perfect shade. Proof: Another term for measuring the alcoholic content of a beverage. The proof is double the alcohol by volume (ABV) measurement. Elijah Craig has a particular legacy in the world of bourbon drinking, and the Elijah Craig Small Batch provides a brilliant continuation of just that. The grains are coarsely ground and added to water. The mixture is then heated, to break down the structure of the grains, which produces fermentable sugars. There are different types of bourbon on the market, depending on how they’re made. Single barrel bourbon, sweet or rare. Learn more about the terms and distillery processes to understand what goes into making a delicious bottle.

Blantons Original Bourbon Single Barrel limited edition - Whiskys Blantons Original Bourbon Single Barrel limited edition - Whiskys

Like the “all natural” on your bologna or “farm fresh,” quite possibly also on your bologna, “single-barrel” isn’t a legally defined term in the United States. Yes, that leaves a lot of wiggle room for creative interpretation. So far, the Alcohol and Tobacco Tax and Trade Bureau ( TTB) hasn’t set up a legal definition. So for now, we’re working on the honor system. Legal or not, “single barrel” still really matters. Before the process is started, a distiller must first determine the mash bill: the exact makeup of grains from which the whiskey is made. To qualify as Bourbon, the grains must feature at least 51% corn. Then, a combination of rye, wheat, and malted barley can also be added. The underlying dryness amid the spice and honey really makes for bourbon that should suit all tastes and one to keep the discerning whiskey drinker almost purring with delight.

Blantons Original Bourbon Single Barrel Awards.

Whiskey is a spirit distilled from fermented grain mash (wheat, rye, barley, and corn) and then aged in wooden barrels.

Blanton’s Original Single Barrel Bourbon (2021)

You don’t have to spend hundreds on fancy bottles to drink excellent Bourbon. In fact, there are some fantastic lesser-known bottles hiding in price points that you wouldn’t expect. Thirty-One Whiskey is a blog devoted to the appreciation of good whiskey, fine cigars, and the value of a hard day’s work in the wood shop. A classic and much-loved choice for Bourbon fans, Jim Beam offers the best option for those who want the best of both: whiskey and beer. It’s full-flavored and one-of-a-kind, with a reliable, easy-to-drink taste and a smooth and satisfying finish.Usually, adding a little bit of ice washes out the weaker flavors while toning down the more annoying or richer aspects. For a bitter or overly dark whiskey this can be a good thing, but for something that is already pretty well balanced and delicious when taken neat, it can be a real buzzkill. Taking a whiff of the glass, it smells just as a nicely balanced and well-saturated bourbon should. There’s some darker notes up front, starting with something that’s just on the edge between “toasted caramel” and “charred wood.” From there, a little bit of brown sugar and vanilla joins the mix, along with some cinnamon spice and some fruity aspects like cherry, fresh pear, and a little hint of apple. Blanton’s isn’t cheap these days, with demand outpacing supply and causing price hikes by retailers. Those willing to pay the premium price will do just about anything to get their hands on a bottle. Online scammers jumped at the opportunity to take advantage of them. This much-loved spirit has a distinct flavor profile and a history to match. The time, care, dedication, and craftsmanship that goes into Bourbon make it quite unlike anything else you’ll spot in the liquor cupboard. In 1964, Congress even declared Bourbon “America’s Native Spirit.” It’s easy to get lost down the rabbit hole of Bourbon technicalities and terminologies. For the sake of focusing on the important bits – which Bourbon we recommend buying or drinking for every occasion – you’ll find the common terminology further down. Terminology: The terms to know when talking about Bourbon