Podravka Vegeta All Purpose Food Seasoning 1 kilogram Original Croatian Product

Product Information

If you have less of dehydrated vegetables use this scale of measurements: for every 1/2 cup of dehydrated veggies mix in 1/4 heaping cup of Nutritional yeast, 2 T salt, 1/4 tsp sugar, and black pepper, 1/8 tsp nutmeg, and 2 T dried parsley, following the instructions. This recipe is for a homemade sodium-free and MSG-free version of Vegeta Gourmet Seasoning, that ubiquitous Eastern European vegetable-spice mix created by the Podravka company in Croatia. To make the Marinade, you'll need a few pantry ingredients like olive oil, vinegar, lemon juice, tomato paste and extra garlic. Place processed vegetables into a colander lined with cheesecloth and allow the liquids to drain off for 30 minutes.

It can be eaten as a main meal, but many people eat it as a hearty soup and then dive into the main course. Mix dehydrated carrots, turmeric, garlic powder, and sea salt by hand in a medium bowl or pulse ingredients briefly in a food processor until mixed.Mainly salt, dehydrated vegetables, and MSG, it has no relation to Vegeta of Dragon Ball Z fame (though it’s similarly powerful to the Saiyan Prince himself).

This spice is very potent, so be careful not to use too much, it can be slightly astringent and overpowering.It's a verypopular ingredient in many Eastern European recipes and adds a savory kick to a variety of foods. Since its creation, Vegeta has been continually produced in Koprivnica, Croatia, but there are also manufacturing plants in Poland, Austria, and Hungary, per Carrefour UAE. Also known as škampi na buzara, which literally translates to "shrimp stew," this dish can be on the table in about 40 minutes.

Vegeta has been produced by Podravka in Koprivnica since its introduction, and is also manufactured in Poland, Austria, Hungary, [5] and Tanzania. Vegeta is made in Croatia by the Podravka company, which describes it as an "all-purpose seasoning made from a special blend of the finest vegetables, herbs, spices and select natural ingredients.add one spoon of Vegeta, a unique mixture of spices enriched with several kinds of dried vegetables.

Not all food dehydrators come with adjustable timers, so invest in good-quality equipment best for your needs. My Ukrainian family and relatives use this as the primary seasoning for mashed potatoes, baked potatoes, Borscht, and so many other dishes, especially soups! With its supreme and continuous quality, which has been awarded by numerous prizes and recognitions, Vegeta has become an inspiration and a "must have product". She and my grandmother always have a bag of it in their pantries, and they use it in anything from stews and goulash to iconic Serbian dishes like cabbage rolls, known as sarma, and ćevapčići, the minced grilled meat that’s loved throughout the Balkans.

Vegeta is a blend of salt and dehydrated vegetables like carrot, parsnip, onion, potato, and celery. Allow the vegetables to cool down in the oven then remove the sheet pan and keep repeating the process until the vegetables are dried. Blending nuts and spices can make a delicious Egyptian dukkah, perfect for sprinkling on chicken or an excellent topping on a yogurt-based dip.